no
Most soy products, such as tofu, edamame, and tempeh, are naturally gluten-free. However, some processed soy products, like soy sauce, may contain gluten if made with wheat. It's essential to check labels for any gluten-containing ingredients or certifications for gluten-free products. Always opt for tamari or gluten-free soy sauce if you need to avoid gluten entirely.
No, meat does not contain gluten.
Yes, they contain gluten.
No they do not.
No, salt does not contain gluten.
Yes, edamame is a good source of iron. A one-cup serving of cooked edamame provides about 10% of the daily recommended intake of iron for adults.
yes brain contain gluten
Rice does not contain gluten.
Ethylvanillin doesn't contain gluten.
Cheese doesn't contain gluten.
yes they do contain gluten, high processed soy products such as, boca burgers contain gluten.
No, glutinous rice does not contain gluten.