The liver helps eliminate toxics from entering your digestive system and the pancreas sends enzymes to the small ingestive.
The mouth, salivary glands, esophagus, stomach, pancreas, liver, gallbladder, kidneys, small intestine, and large intestine are involved in digestion.
salivary gland, liver, gallbladder, pancreas
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Liver, pancreas, intestines, stomach.
Gall bladder, liver, pancreas
The salivary glands, the parotid gland, the pancreas and the gallbladder. All four of these secrete enzymes and/or hormones which are involved in digestion, but all four do not come into contact with food.
the organs involved in insulin are liver and liver muscle and the pancreas
the accessory organs of digestion include the salivary glands, pancreas, liver, and gallbladderpancreas
The two organs that produce substances involved in the digestion of lipids are the pancreas and the liver. The pancreas secretes pancreatic lipase, an enzyme that breaks down fats into fatty acids and glycerol. The liver produces bile, which is stored in the gallbladder and released into the small intestine to emulsify fats, aiding in their digestion and absorption. Together, these substances facilitate the efficient breakdown and utilization of dietary lipids.
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The pancreas, liver and the appendix however is not beneficial to the digestive system directly.
The two structures that produce substances involved in the digestion of fat are the pancreas and the liver. The pancreas secretes digestive enzymes, including lipases, which break down fats into fatty acids and glycerol. The liver produces bile, stored in the gallbladder, which emulsifies fats, making them easier for lipases to act upon during digestion. Together, these substances facilitate the efficient breakdown and absorption of dietary fats in the small intestine.