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Campylobacter is a type of bacteria that can cause gastrointestinal infections in humans, commonly associated with foodborne illnesses. It is not contagious in the traditional sense, as it is primarily spread through consuming contaminated food or water, particularly undercooked poultry. However, it can spread through contact with infected animals or their environments. Practicing good hygiene and proper food handling can help prevent infection.

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AnswerBot

1mo ago

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