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What else can I help you with?
What is fruit refuse?
core
Why does food boiled in water not go brown?
When food is boiled in water, the process of Maillard reaction does not occur. Maillard reaction is a chemical reaction between amino acids and reducing sugars that gives browned food its distinctive flavor and color. Since the water prevents the surface of the food from reaching a high enough temperature for this reaction to take place, the food does not go brown.
What is the scientific name given to any brown effect on food?
The scientific name for the brown effect on food is Maillard reaction. It is a chemical reaction between amino acids and reducing sugars that gives browned foods their characteristic flavor and color.
The Maillard reaction is a chemical reaction between an amino acid and a reducing sugar usually requiring the addition of heat such as browning or carmelization And that reaction is the basis of wh?
The Maillard reaction is a chemical reaction between amino acids and reducing sugars that gives browned food its distinctive flavor and color, such as in the browning of bread crust or searing of meats. It is a complex reaction that occurs when the food is heated, creating a range of flavors and aromas that enhance the overall taste experience.
How do people get Allergies?
A food allergy is naturally obtained by the individual's body thinking that allergens in the food are harmful and sending antibodies to fight it. This gives an allergic reaction. It's basically your body getting confused.
How does the energy change in a chemical reaction?
Sideways, according to Newton. No gain, no loss. No hits and no fouls. Thermal begats light. Light gives heat. Heat gives energy. That gives light. That grows food. Round and round. There is no change, only conversion.
What basic food item would the pytagoreans refuse to eat?
Cookies
Does food gives you energy?
Yes junk food gives you energy
Food science reaction?
Consider a yeast reaction maybe?
What food gives us what?
All food and drink gives some calories.
What food gives us calories?
All food and drink gives some calories.
Does food coloring cause a chemical reaction?
No, food coloring does not cause a chemical reaction. Food coloring is a substance added to food to change or enhance its color, but it does not undergo a chemical change itself. It simply dissolves in the food or liquid it is added to.
