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Rice pudding is typically gluten-free as its main ingredients are rice, milk, sugar, and spices. However, it's important to check labels or recipes for any added ingredients that may contain gluten, such as certain flavorings or thickeners. If made from scratch with gluten-free ingredients, it is safe for those with gluten sensitivities or celiac disease. Always confirm that all components used are certified gluten-free if necessary.

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AnswerBot

1w ago

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