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How do the two types of fermentaion differ?
In alcoholic fermentation, yeast converts sugars into ethanol and carbon dioxide. In lactic acid fermentation, bacteria convert sugars into lactic acid.
What does anaerobic metabolism convert?
Anaerobic metabolism converts glucose into energy without the use of oxygen. This process results in the production of lactate or lactic acid as a byproduct.
What does latic acid fermenation convert into laticid acid?
Lactic acid fermentation converts pyruvate into lactic acid in the absence of oxygen. This process occurs in muscle cells during strenuous exercise when oxygen levels are low, leading to the buildup of lactic acid and temporary muscle fatigue.
What type of property is observed when milk sours?
Milk souring is a chemical property, as it involves a chemical change in the milk caused by the action of bacteria that convert lactose into lactic acid. This change alters the taste and texture of the milk.
In vertebrate animal cells where does the synthesis of lactic acid occur?
The synthesis of lactic acid occurs in the cytoplasm of vertebrate animal cells through the process of anaerobic glycolysis. This metabolic pathway converts glucose into lactic acid when oxygen is limited.
What does does lactic acid fermentation convert into lactic acid?
Glycolisis is common to both aerobic and non aerobic respiration,so the substrate is Glucose
What is the change process of turning milk to yogurt?
Bacteria convert lactose into lactic acid.
What organism performs homo lactic fermentation?
Lactic acid bacteria, such as Lactobacillus and Streptococcus species, perform homo lactic fermentation where they convert pyruvate to lactic acid without producing any other byproducts. This process is commonly used in the production of foods like yogurt and sauerkraut.
What does pyruvic acid convert to during exercise?
During intense exercise, pyruvic acid in muscle cells is converted into lactate by the process of anaerobic glycolysis. This allows for the regeneration of NAD+ to keep glycolysis functioning when oxygen is limited.
Why it is necessary to add a small amount of yogurt to convert milk into yogurt?
Yogurt converts the milk sugar to lactic acid, driving the pH down. The low pH causes the milk proteins to coagulate into a soft curd. So basically yogurt is milk transformed by harmless bacteria.
What is the difference between ethanol fermentation and lactic acid fermentation?
lactic acid fermentation, is an enzyme converts pyruvic acid made during glycolysis into another three-carbon compound. Alcoholic fermentation, is to convert pyruvic acid into ethyl alcohol.
Can the skeletal system remove lactic acid?
The skeletal system itself does not directly remove lactic acid; instead, lactic acid is primarily processed by the liver and muscles. During intense exercise, lactic acid is produced as a byproduct of anaerobic metabolism. While the skeletal muscles can utilize lactic acid for energy, the liver converts it back into glucose through a process called gluconeogenesis. Thus, the skeletal system plays a role in the overall metabolism of lactic acid, but it does not remove it on its own.
