Yogurt converts the milk sugar to lactic acid, driving the pH down. The low pH causes the milk proteins to coagulate into a soft curd. So basically yogurt is milk transformed by harmless bacteria.
to make it yogurt
The small amount you start with has the bacteria that are needed to change milk into yogurt. Similarly, bread dough containing the yeast of an earlier batch can seed a new batch.
You can make yogurt without a starter by using a small amount of store-bought yogurt that contains live active cultures as a substitute for a traditional starter culture.
To make a yogurt starter, mix a small amount of store-bought plain yogurt with warm milk in a clean container. Cover and let it sit in a warm place for several hours until it thickens. This mixture can then be used as a starter for making homemade yogurt.
A small amount of an individual virus itself is always necessary to develop a vaccine.
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To make homemade yogurt, you can use a simple starter recipe by combining milk and a small amount of store-bought plain yogurt containing live cultures. Heat the milk, cool it to a specific temperature, mix in the yogurt, and let it ferment for several hours until it thickens.
To make yogurt starter at home, you can mix together milk and a small amount of store-bought yogurt containing live active cultures. Heat the mixture to a specific temperature, then let it sit in a warm place for several hours to allow the cultures to multiply and ferment the milk into yogurt.
1 gram is a very small amount. It is 1/5 of a teaspoon or 1/15 of a tablespoon.
You can enhance plain yogurt to make it vanilla-flavored by adding vanilla extract or vanilla bean paste. Simply mix in a small amount of either of these ingredients to the plain yogurt until you achieve the desired level of vanilla flavor.
A small yogurt container typically holds about 150 to 200 milliliters (ml) of yogurt. This can vary slightly depending on the brand and specific product, but this range is standard for single-serving yogurt containers.
A serving of salad is 25 calories so to be sure of the amount in the plate you need to measure a cup of salad and then pour it in the small plate