The primary functions of a platelet count are to assist in the diagnosis of bleeding disorders and to monitor patients who are being treated for any disease involving bone marrow failure.
Platelet counts, wbc and rbc counts and hgb determinations
Platelet counts can be increased through diet. There are several foods that can increase platelet counts, some of these foods include kale, spinach, and tofu.
There are many different resources that provide information about the significance of platelet counts in individuals. Good resources may include Web MD or the Mayo Clinic.
If the platelet clumps are large enough, an automated blood analyzer may mistake them for WBCs, causing a falsely high WBC count. The platelet count will be decreased if there is a lot of clumping.
A normal platelet count in a healthy individual is between 150,000 and 450,000 per microliter. Ninety-five percent of healthy people will have platelet counts in this range.
A normal platelet count in a healthy individual is between 150,000 and 450,000 per microliter of blood. Ninety-five percent of healthy people will have platelet counts in this range. Some will have statistically abnormal platelet counts while having no demonstrable abnormality. However, if it is either very low or very high, the likelihood of an abnormality being present is higher.
Patients who have leukemia, polycythemia vera, or a plastic anemia are given periodic platelet count tests to monitor their health.
Low platelet counts are not a major feature of HIV. It is an abnormal lab that you should discuss with your doctor.
Yes platlets carry o2.
Thrombopoietin is a hormone primarily involved in regulating the production of platelets, which are important for blood clotting. It can be used therapeutically to increase platelet counts in conditions like thrombocytopenia or after chemotherapy.
In leukemia, platelet counts can vary significantly depending on the type and stage of the disease. Generally, individuals with leukemia may experience thrombocytopenia, which is a decreased platelet count, often below the normal range of 150,000 to 450,000 platelets per microliter of blood. This reduction can lead to increased bleeding and bruising. It's essential to consult with a healthcare professional for specific platelet count results and management options.
Variations in platelet counts between different clinics can result from factors such as differences in laboratory equipment, testing methods, or protocols used for blood sample handling and processing. Additionally, slight variations in patient preparation, timing of the blood draw, and even the specific anticoagulants used can influence results. Furthermore, normal biological variability in platelet counts can also contribute to differences, especially if tests are done at different times.