The things dissolved or floating around in the water.
change in diet and taste likes and possibly pressure
The process of turning milk into yogurt involves a chemical change. The live bacterial cultures added to milk ferment the lactose and produce lactic acid, which causes the milk to thicken and change in texture and taste.
Because gasses are formed in the digestive process. These gasses either come up from the stomach, or are passed as flatulance if the gas is formed in the intestines.
Mostly dissolved minerals. But microorganisms or suspended silt will also sometimes affect the flavor.
The taste buds would be considered part of the digestive system.
It means you can taste metal :P
Fortified wine has added alcohol which causes the taste to be sweet or dry. The taste depend on the type of spirit used in the fortification process. Dessert wine is not mix with alcohol and the taste is sweet.?æ
One way to make a chemical change to a pumpkin is by roasting it in the oven. The heat from the oven causes chemical reactions to occur in the pumpkin, changing its structure and taste. This process is a form of the Maillard reaction, which creates new flavors and aromas in the pumpkin.
if you have no saliva in your mouth you can not taste anything
Babies may cry when eating solids for the first time because it is a new and unfamiliar experience for them. The change in texture and taste can be overwhelming, leading to confusion and discomfort. Additionally, their digestive systems are still developing, making it harder for them to process solid foods.
it moves food around in your mouth and you can taste things with it