the lipase enzyme :)
lipase enzyme
The enzyme responsible for breaking down fat in the body is called lipase.
Lipase
Pancreatic lipase is the pancreatic enzyme responsible for breaking down fats into fatty acids and glycerol. It works in conjunction with other enzymes like colipase and bile salts to facilitate fat digestion and absorption in the small intestine.
Most lipids that you consume in your diet are fats some digestion occurs that allows lipase a fat -digesting pancreatic enzyme to aid in digestion.
pancreatic juice
During emulsification process the surface area of fat increases million times. This allows to have contact of fat and fat spitting enzyme very well. Thus it helps in digestion of the fat.
The digestion of fat will begin in the small intestine, whereas the digestion of starch which begin in the mouth (the mouth contains the enzyme amylase, which helps break down starch)
The genetic defect causes a deficiency of the enzyme glucocerebrosidase that is responsible for breaking down a certain type of fat and releasing it from fat cells.
Fat digestion begins in the mouth with the action of lingual lipase, an enzyme secreted by the salivary glands. Although the primary role of the mouth is mechanical digestion through chewing, lingual lipase initiates the breakdown of triglycerides into diglycerides and free fatty acids. However, significant fat digestion occurs later in the stomach and small intestine.
Hydrolytic enzymes that break down proteins are a class of enzymes called proteases.
A major fat digesting enzyme is called pancreatic lipase. This enzyme is produced in the pancreas and is responsible for breaking down fats into smaller molecules like fatty acids and glycerol, which can then be absorbed by the body.