Certified Pressure Vessel
The answer depends on the pressure vessel.
throbbing is when for example, your finger feels like it has pressure on it. It squeezes tight.
When water freezes in an enclosed vessel, it expands and exerts pressure on the vessel walls. This pressure depends on factors such as the volume of water, rate of freezing, and strength of the vessel. Generally, this can lead to the vessel cracking or bursting if the pressure becomes too high.
A vessel implodes when the pressure inside the vessel becomes greater than the pressure outside, causing it to collapse inward. Factors that contribute to this phenomenon include a sudden change in pressure, structural weaknesses in the vessel, and the material properties of the vessel.
To calculate the weight of an empty pressure vessel, you can determine the volume of the vessel and then multiply it by the density of the material from which the vessel is made. This will give you the mass of the vessel, which you can then convert to weight by multiplying it by the acceleration due to gravity.
The main purpose of a pressure vessel is to hold gases or liquids at a pressure inside a container different to the pressure outside of the pressure vessel. Usually pressure vessels are made from steel.
Nitrogen by itself does not support combustion. But if pressuring a vessel with nitrogen and allowing it to overpressure (beyond vessel limits) a vessel can explode by fatigue. Under pressure, for example when scuba diving, yes, but otherwise, I don't think so.
A pressure vessel that is not in direct contact with a heating flame
As blood enters the capillary bed on the arteriole end, the blood pressure in the capillary vessel is greater than the osmotic pressure of the blood in the vessel. The net result is that fluid moves from the vessel to the body tissue.At the middle of the capillary bed, blood pressure in the vessel equals the osmotic pressure of the blood in the vessel. The net result is that fluid passes equally between the capillary vessel and the body tissue. Gasses, nutrients, and wastes are also exchanged at this point.On the venue end of the capillary bed, blood pressure in the vessel is less than the osmotic pressure of the blood in the vessel. The net result is that fluid, carbon dioxide and wastes are drawn from the body tissue into the capillary vessel.
Systolic.
The downward pressure of water at the bottom of a vessel is determined solely by the height of the water column above it and the density of the water, as described by the hydrostatic pressure equation: ( P = \rho g h ). This means that regardless of the vessel's shape, the pressure at the bottom depends only on how deep the water is, not on the vessel's width or contour. Therefore, as long as the height of the water remains constant, the pressure at the bottom will also remain constant, independent of the vessel's shape.