One common parasite that can cause foodborne illness is Toxoplasma gondii. This single-celled organism is often transmitted through undercooked or contaminated meat, as well as fruits and vegetables contaminated with oocysts from cat feces. Infection can lead to flu-like symptoms, but it can be particularly severe for pregnant women and individuals with weakened immune systems. Proper cooking and hygiene practices can help prevent toxoplasmosis.
Bacteria and viruses are two organisms which might cause food poisoning or food borne illness.
Bacteria from uncleaned surfaces or uncooked food cause food borne illnesses.
No
what is meaning of food borne illness
Food-borne illness, food-borne disease, or commonly known as food poisoning.
No
there is always some food borne illness you just dont always hear about all of them. so no
Food borne illness is caused by consuming contaminated foods or beverages. Many different disease-causing microbes or pathogens can contaminate foods, so there are many different types of food borne illnesses. Most food borne diseases are infections caused by a variety of bacteria, viruses, and parasites.
a disese that can kill
"Chemicals, heavy metals, parasites, fungi, viruses and bacteria can cause food borne illness."
food
Botulism is the most deadly of all food borne illnesses. It is caused by the organism clostridium botulinum