Your diaphragm moves downward, creating less pressure inside your lungs. Air rushes in. Your lungs then filter the air and extract the oxygen, which is sent through your brochial tubes to your blood vessels, which distrubutes the oxygen around your body.
The blood leaving the lungs is loaded with oxygen, while blood entering the lungs is about to get oxygen from the respiratory system.
Aspiration is the medical term meaning food or liquid entering the lungs.
carbon dioxide
The epiglottis, a flap of tissue in the throat, prevents food from entering the lungs during swallowing by covering the opening to the windpipe.
epiglottis
The blood entering from the lungs has a high oxygen content and the blood entering from the body is high in carbon dioxide.
After entering your nose and mouth, air travels down your windpipe (trachea) and into your lungs.
the eustachian tube
epiglottis closed up to protect food from entering the lungs
backward movement of epiglotis
The two main gases exchanged in blood entering and leaving the lungs are oxygen (O2) and carbon dioxide (CO2). Blood entering the lungs, via the pulmonary arteries, is low in oxygen and high in carbon dioxide. As it passes through the alveoli, oxygen is absorbed into the blood while carbon dioxide is released from the blood into the lungs. Consequently, blood leaving the lungs, via the pulmonary veins, is rich in oxygen and low in carbon dioxide.
You are preventing oxygen from getting to your lungs.