what is the purpose of KOH in aerobic respiration
Cellular respiration is performed by peas when they start to grow.
You probably mean "respiration" instead of "breathing". Chick peas don't breath. Increasing the temperature increases the respiration rate and decreasing temperatures decrease the respiration rate.
Measuring cup used for measuring water,peas,corn,rice and others when cooking for short it's used for measuring ingredients when cooking
Yes, peas generally have a faster cellular respiration rate than beans, primarily due to their higher metabolic activity during germination. Peas are often more active in their growth processes, requiring more energy, which results in increased respiration rates. Additionally, the enzymatic activity in peas can be higher compared to beans, further contributing to this difference. However, specific conditions and the age of the seeds can also influence respiration rates.
Because men.
to live and eat your peas.
The beads don't go through cellular respiration so the amount of CO2 consumed is zero compared to the germinating peas whos CO2 intake is much higher because they are going through cell respiration.
Like most organisms, when a pea is germinating, or growing, it needs more energy. As such, the respiration increases significantly during this time.
Like most organisms, when a pea is germinating, or growing, it needs more energy. As such, the respiration increases significantly during this time.
Like most organisms, when a pea is germinating, or growing, it needs more energy. As such, the respiration increases significantly during this time.
Yes, germinating peas have a higher respiratory rate than ungerminated peas. During germination, metabolic processes increase as the seeds convert stored nutrients into energy to support growth, leading to heightened respiration. This increased activity results in a higher consumption of oxygen and production of carbon dioxide compared to ungerminated peas, which are in a dormant state.
No, plants actually put out oxygen into the air and take in Co2 through a process called respiration, which is not quite like breathing.