Ergosterol production stimulated by UV rays forms Vitamin D to make healthy bones. Bone needs and stores calcium phosphate in order for the bones to ossify. Vitamin D3 (aka cholecalciferol) is made in the skin from 7-dehydrocholesterol.
Vitamin D aids in absoprtion of calcium and Phosphorus. Along with other beneficial effects.
Calcium aids in the absorption of iron in the body by helping to regulate the production of a protein called ferritin, which stores iron in the body. Calcium also competes with iron for absorption in the intestines, which can help prevent excessive iron absorption.
The precursor produced in the dermal capillary is 7-dehydrocholesterol, which is converted to vitamin D3 (cholecalciferol) in the skin upon exposure to ultraviolet B light. Vitamin D3 plays a crucial role in aiding calcium absorption in the intestine, which is essential for maintaining bone health and overall mineral balance in the body.
It causes your skin to form vitamin D3 which aids in the absorption of calcium and phosphorus.
Vitamin C helps with the absorption of calcium in the body. It helps convert calcium into a form that is easier for the body to absorb and use for various functions, such as bone health. Consuming vitamin C-rich foods along with calcium-rich foods can help improve overall calcium absorption.
bile
Bile, produced by the liver and stored in the gallbladder, aids in the digestion and absorption of fats by reducing the size of fat droplets in the small intestine.
The frog gallbladder stores bile produced by the liver. Bile is a fluid that aids in digestion by emulsifying fats and helping in their absorption in the small intestine.
This chemical is called chlorophyll.
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The structure that produces a substance aiding in the mechanical breakdown of fats is the pancreas. It secretes pancreatic lipase, an enzyme that helps digest fats in the small intestine. This enzyme breaks down triglycerides into fatty acids and glycerol, facilitating their absorption. Additionally, bile produced by the liver and stored in the gallbladder also plays a crucial role by emulsifying fats, making them easier for lipase to act upon.
Villi are finger-like projections in the small intestine that increase its surface area for nutrient absorption. Bile is a digestive fluid produced by the liver and stored in the gallbladder, which helps in the breakdown of fats in the small intestine. Villi aid in nutrient absorption, while bile aids in fat digestion.