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Carbohydrates start to break down in the mouth due to the presence of an enzyme called salivary amylase found naturally in saliva. The carbohydrates are further broken down in the stomach and small intestine. Fats are broken down in the stomach and small intestine with the help of enzymes secreted from the pancreas, gall bladder, liver, etc.

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What organ does fat digestion begin in?

Mouth?


How does the digestion of fat in a strip of ham different from the digestion of starch in a piece of toast?

The digestion of fat will begin in the small intestine, whereas the digestion of starch which begin in the mouth (the mouth contains the enzyme amylase, which helps break down starch)


Why is digestion good?

Digestion breaks down fat, carbohydrates, and protein into smaller molecules that can be absorbed by your GI tract. Without it, no absorption --> malnutrition --> death


Can brown fat convert fat into carbohydrates?

Fat is burned into carbohydrates yes.


Where does macromolecule digestion occur?

Macromolecule digestion typically begins in the mouth with the breakdown of carbohydrates by amylase. Further digestion of macromolecules like proteins and lipids occurs in the stomach and small intestine with the help of various enzymes such as pepsin and pancreatic lipase.


Do carbs turn to fat in the body?

Carbohydrates can be converted into fat in the body, but this process is not very efficient. The body typically uses carbohydrates for energy first before converting them into fat. Consuming excess calories from any source, including carbohydrates, can lead to weight gain and fat storage.


Why does digestion begins in the mouth?

The mouth is important because that is the first place where food is mechanically chewed up before it reaches the stomach. It also is mixed with saliva which makes it moist and carries amylase an enzyme that begins the breakdown of carbohydrates,


Which source of energy does your body prioritize for burning first: protein or fat?

The body prioritizes burning carbohydrates for energy first, then fat, and lastly protein.


What does the body do with carbohydrates and fat?

drain the fat


The time the body takes to change carbohydrates into fat?

When you intake excess carbohydrates than you required it is turned to fat. Not only carbohydrates, proteins will also turns to fat if taken in excess. But there are times when carbohydrates won't change to fat. These are post workout meal and breakfast.


Why aren't carbohydrates the most efficient means of storing energy?

carbohydrates are the first source that is used by the body during fasting ,second is fat and then protein


What stores carbohydrates in animals?

Excess carbohydrates are stored as fat.