galactose
The end product of carbohydrate digestion is mainly glucose together with some fructose, glucose, and galactose. Monosaccharide
The end product of carbohydrate digestion is mainly glucose together with some fructose, glucose, and galactose. Monosaccharide
The end products of digestion of carbohydrates is monosaccharides such as glucose. Which is then absorbed in the small intestine and transported to cells so they can go through cellular respiration in order to create ATP.
The most important end product of digestion is the separation of nutrients, most of which are absorbed through the small intestine and distributed throughout the body cells by the circulatory system.
The formula for glucose is C6H1206. Glucose is a simple aldosic monosaccharide found in plants. It is a monosaccharide that is absorbed directly into the bloodstream during digestion.
yes it helps in digestion of milk
The formula for glucose is C6H1206. Glucose is a simple aldosic monosaccharide found in plants. It is a monosaccharide that is absorbed directly into the bloodstream during digestion.
The product of photosynthesis
A disaccharide is a type of sugar composed of two monosaccharide molecules joined together through a chemical bond. Common disaccharides include sucrose (table sugar), lactose (milk sugar), and maltose (malt sugar). They are broken down during digestion into their individual monosaccharide components for absorption.
The main carbohydrate in milk is lactose. It is a disaccharide meaning it is composed of two monosaccharides.
by digestion
End product of digestion of protein is amino acid