glucose travel from small intestine to arms by hepatic portal vein
phagocytosis
Insulin is the hormone responsible for carrying glucose from the small intestine to cells throughout the body. It helps in the regulation of blood sugar levels and facilitates the uptake of glucose by cells for energy production.
Glucose is absorbed into the bloodstream through a process called facilitated diffusion in the small intestine. Specialized proteins called glucose transporters help move glucose molecules from the intestine into the bloodstream, where it can be used for energy by the body's cells.
Glucose enters the small intestine through the process of digestion. When carbohydrates are broken down in the mouth and small intestine, glucose molecules are released and absorbed through the wall of the small intestine into the bloodstream.
It is absobed into the small intestine:)
Yes, glucose is absorbed in the small intestine during the process of digestion.
The answer is small intestine.
Maltase is produced by the brush border cells lining the small intestine, specifically in the duodenum and jejunum. These cells are responsible for absorbing nutrients, including sugars like maltose which maltase breaks down into glucose for absorption.
Yes, glucose can be absorbed through the brush border of the intestine. This process occurs primarily in the small intestine, where glucose is transported into the enterocytes via sodium-glucose co-transporters (SGLT1). Once inside the cells, glucose is then released into the bloodstream through the GLUT2 transporter. This efficient absorption is essential for maintaining blood sugar levels.
The small intestine
Glucose is normally absorbed in the small intestine, primarily in the jejunum and upper ileum. Amino acids are also absorbed in the small intestine, primarily in the duodenum and jejunum.