Since amylase is found in our saliva, the pancreas has to add it again because when we eat starch we need it to break down into maltose, and when it is broken down, we swallow and let the maltase from the small intestine break it down more so it turns into glucose molecules, making it easier to digest.
my amylase is 168 does this mean i need to be hospitize
That chemical reaction is called as 'Hydrolysis'. So one water molecule is added to break one bond between the two glucose molecule. The one molecule of carbohydrate may contain thousands of glucose molecules. That will need thousands of water molecules to get thousands of glucose molecules. You have the enzyme called as amylase to break the bond. You need alkaline pH for action of this enzyme. This enzyme is secreted by your pancreas.
Yes.
yes
yes you need a pancreas or you will have type 1 diabetes If you need you can always get a transplant :) FEEL BETTER
No, you need protease to break down meat.
Diabetes is caused by malfunctioning pancreas.
because
It's something you need to talk to the vet about dude.
There is usually no need to fast before an amylase blood test. However, it is always best to follow your healthcare provider's instructions for any specific dietary or fasting requirements prior to the test for accurate results.
Amylase found in saliva breaks down carbohydrates into simple sugars, but it needs an acidic pH to work optimally. In the small intestine, carbohydrase enzymes like maltase, sucrase, and lactase are better suited for breaking down carbohydrates in a neutral pH environment. This helps ensure efficient digestion and absorption of carbohydrates in the small intestine.
the pancreas, it no longer produces enough insulin (hormone) or when cells stop working etc.