Penicillum, also called Penicillin, is a antibiotic used to treat certain infections. Some people can have a very serious reaction to it (allergic reaction usually involving swelling in the skin, throat, and lungs among other symptoms and can result in death if not treated immediately) and should wear a medical bracelet to identify that they are allergic to this drug.
While some species of Penicillium can produce mycotoxins that are harmful if ingested in large amounts, most species are not dangerous to humans. In fact, Penicillium is used in the production of certain cheeses and antibiotics like penicillin.
Penicillium species can cause a variety of diseases, primarily in immunocompromised individuals. One notable disease is Penicilliosis, which is caused by Penicillium marneffei and can lead to systemic infections. Other species, such as Penicillium chrysogenum, can produce mycotoxins that may lead to respiratory issues or allergic reactions in susceptible individuals. Additionally, some Penicillium species are associated with food spoilage and can produce harmful secondary metabolites.
Penicillium produces the penicillin
Penicillium crustosum was created in 1930.
Penicillium chrysogenum was created in 1910.
Penicillium echinulatum was created in 1974.
Penicillium camemberti was created in 1906.
Penicillium roqueforti was created in 1906.
Penicillin is an antibiotic obtained from the fungus Penicillium. It checks the growth of micro-organisms including harmful bacteria. Therefore, it is being used as a medicine.
The antibiotic penicillin is produced by the fungus Penicillium.
penicillium
Penicllin is made of penicillium. Hope this helps!