itwhat happens when phosphodiesterase is inhition
Osteoclasts activity is inhibited and blood calcium levels rise.
the neuron will be probably be inhibited from firing.
Yes. It's controllable by standard users if not inhibited by the root user who happens to be the administrator.
Enlargement of arteries supplying blood to the endometrium and growth of endome- trial glands are inhibited.
When a enzyme is inhibited (many proteins are enzymes), it just means that the enzyme will be reduced in its ability to catalyze a reaction. There are a few types of Inhibition like Competitive Inhibition, Noncompetitive Inhibition, and Irreversible Inhibition.
If the reabsorption of sodium by the renal tubule is inhibited, it can lead to increased sodium excretion in the urine, which can result in higher urine output (diuresis). This can lead to loss of water and electrolytes, potentially causing dehydration, electrolyte imbalances, and alterations in blood pressure.
If a cell is inhibited during the S phase of its cycle, it will not be able to replicate its DNA. This can lead to issues during cell division, as daughter cells may not receive the correct amount of genetic material. Ultimately, it may result in cell death or abnormal growth.
The activity of amylase may be reduced or inhibited if soda is used as a buffer due to the acidic pH of soda, which may denature the enzyme. Enzymes like amylase function optimally within a specific pH range, and deviation from this range can affect their activity.
Without NAD+ in glycolysis, the conversion of glyceraldehyde-3-phosphate to 1,3-bisphosphoglycerate cannot occur, halting the production of ATP. As a result, glycolysis is inhibited, and the cell's ability to generate energy through this pathway is compromised.
Irreversible inhibition refers to the inactivation of an enzyme by a tightly, typically covalent, bound inhibitor. The kinetics for irreversible inhibition do not follow competitive or non-competitive kinetics.
When the cell is not in the presence of tryptophan, it activates a regulatory protein called the trp repressor. This repressor binds to the DNA in the promoter region of the operon controlling tryptophan synthesis, preventing RNA polymerase from transcribing the genes. As a result, the production of enzymes involved in tryptophan synthesis is inhibited.