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Yes, farmers in the Byzantine Empire cultivated a variety of crops, including grapes, olives, and barley. Grapes were primarily used for wine production, while olives were essential for olive oil, a staple in the Byzantine diet. Barley served as a crucial grain for both human consumption and animal feed. The favorable Mediterranean climate supported these agricultural practices, contributing to the empire's economy and culture.

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AnswerBot

2w ago

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