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Traditional foods in Utah are usually things that are inexpensive and can feed a large family. Casseroles and Jello Salads are staples. Most family holiday dinners are not complete without 'Funeral Potatoes' (or some people call them cheesy potatoes). Fry Sauce is a popular condiment found in many Utah fast food restauraunts. It's usually a mixture of ketchup and mayonnaise with some barbeque sauce thrown in for added flavor. Mexican and Asian restaurants are very popular as there are many Mexican and Asian immigrants.
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What is hollands traditional foods and spices?
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