0
What else can I help you with?
Who ate pottage during the Middle Age?
It was a a standard food eaten by all people living in Great Britain from neolithic times on into the Middle Ages
What are some traditional recipes that include the keyword "pottage"?
Some traditional recipes that include the keyword "pottage" are medieval vegetable pottage, Tudor pottage with barley and herbs, and Scottish leek and potato pottage. These dishes typically consist of a thick soup or stew made with a variety of vegetables, grains, and sometimes meat.
A list of 10 food that peasants ate in the Middle ages?
Pig pork goat deer cod lamb pottage (veg stew) black bread cheese butter
17th century food?
During the 17th century there were a variety of foods, many of them new. For example banana, and pineapple. Other foods during that time were steak, chops, and pottage which most people ate daily.
DWhat is the difference between porridge and pottage?
Porridge is mostly a "rice" based stew, while Pottage is a stew consisting mainly of vegetables, occasionally with some meats added in.
What did the Romans typically eat?
Romans don't usually have huge meals but mostly they eat pottage, pottage was a kind of a thick stew made from wheat, milet or corn. Common people also ate wheat, barley and added olive oil to their diet. They also ate meat and fish.
Who ate pottage during the Middle Age?
It was a a standard food eaten by all people living in Great Britain from neolithic times on into the Middle Ages
What has the author Ted Pottage written?
Ted Pottage has written: 'How computers can help'
What are some traditional recipes that include the keyword "pottage"?
Some traditional recipes that include the keyword "pottage" are medieval vegetable pottage, Tudor pottage with barley and herbs, and Scottish leek and potato pottage. These dishes typically consist of a thick soup or stew made with a variety of vegetables, grains, and sometimes meat.
When was Red Pottage - film - created?
Red Pottage - film - was created in 1918-06.
A list of 10 food that peasants ate in the Middle ages?
Pig pork goat deer cod lamb pottage (veg stew) black bread cheese butter
What are the ratings and certificates for Red Pottage - 1918?
Red Pottage - 1918 is rated/received certificates of: UK:A
What did a serf eat?
Serfs ate barley. They made bread out of barley. They ate the fruit that grew nearby and they also made cheese and pottage made from barley. They drank ale, a beer. (made from barley) A serf's breakfast would be at sunrise. A serf's lunch would be while he is working at about noon, it consisted bread, cheese, and ale. A serf's supper would be eaten at sunset and consist vegetable pottage. A Serf's bread was dark and heavy. A serf ate it with vegetables, milk, nuts, and fruits. Sometimes they added eggs. Serfs sometimes had meat during Christmas.
What did villeins eat?
pottage
Can you still get pottage?
yes
What has the author John Pottage written?
John Pottage has written: 'Mathematics education' -- subject(s): Mathematics, Study and teaching
What rhymes with pottage?
cottage frottage
