Around £8 to £10 a year
in and around 10-16!
In Victorian times, a stable boy typically rose very early, often around 5:00 AM or even earlier, to tend to the horses and other animals. This early start was essential for maintaining the stables and preparing horses for their owners' daily activities. The demanding schedule reflected the labor-intensive nature of agricultural and equestrian work during that era.
po poo
In Victorian times, a stable boy was responsible for the care and maintenance of horses and the stables where they were kept. Their duties included feeding, grooming, and exercising the horses, as well as cleaning the stables and managing bedding. They often assisted with harnessing horses for carriages and ensuring that all equipment was in good condition. This role was typically filled by young boys or men seeking to learn the trade of horse care and management.
In Victorian times, a stable boy would typically eat simple, hearty meals. Common fare might include bread, cheese, and porridge, often supplemented with leftover meat or stew from the household. Vegetables, such as potatoes and carrots, were also staples, providing essential nutrients. Meals were generally modest, reflecting the labor-intensive lifestyle and lower social status of stable boys during that era.
A stable boy in Victorian times could earn around 10-15 shillings per week, which is roughly equivalent to $25-35 in today's money. Their wages depended on factors such as experience, location, and the size of the stable they worked in.
A stable boy's salary in Victorian times varied depending on the job responsibilities, experience, and location. Generally, they could earn anywhere from 10 to 20 pounds per year, along with room and board.
Stable boys in Victorian times were generally paid low wages, usually around 10-20 shillings per week. Their pay was often supplemented with room and board provided by the stable owner. Conditions and pay could vary depending on the specific employer and location.
not enough
in and around 10-16!
In Victorian times, a stable boy typically rose very early, often around 5:00 AM or even earlier, to tend to the horses and other animals. This early start was essential for maintaining the stables and preparing horses for their owners' daily activities. The demanding schedule reflected the labor-intensive nature of agricultural and equestrian work during that era.
po poo
70 quid
In Victorian times, a stable boy would typically eat simple, hearty meals. Common fare might include bread, cheese, and porridge, often supplemented with leftover meat or stew from the household. Vegetables, such as potatoes and carrots, were also staples, providing essential nutrients. Meals were generally modest, reflecting the labor-intensive lifestyle and lower social status of stable boys during that era.
A Victorian stable boy was responsible for the care and maintenance of horses in stables, including feeding, grooming, and exercising them. He would also clean the stables, manage the hay and bedding, and assist with harnessing and tacking up horses for riding or carriage driving. Additionally, he might help with repairs and maintenance of the stable facilities and equipment. This role was crucial in the days when horses were a primary mode of transportation and vital for farming and industry.
you couldn't although one boy managed it in 1845
Jesus gave them tickets to enter his domain, instead of pay.