The Bidia Indians, an indigenous group from the northeastern region of India, primarily relied on agriculture, hunting, and gathering for their sustenance. They cultivated rice, millet, and various vegetables, while also foraging for wild fruits and plants. Additionally, they engaged in hunting local wildlife and fishing in nearby rivers to supplement their diet. Traditional food preparation methods often involved steaming, boiling, and cooking with local herbs and spices.
They eat curry, rice and soup.
It depends which day and which Indians you are referring to.
The Hatteras Indians eat corn, fish,bafalo meat, and deer meat
Snakes
dog
Bidia Dandaron was born on December 28, 1914.
Bidia Dandaron was born on December 28, 1914.
Bidia Dandaron died on October 26, 1974 at the age of 59.
Bidia Dandaron died on October 26, 1974 at the age of 59.
Vania Della Bidia was born on April 26, 1974, in Lucca, Tuscany, Italy.
Bidia Dandaron was born on December 28, 1914 and died on October 26, 1974. Bidia Dandaron would have been 59 years old at the time of death or 100 years old today.
Indians eat curry and still could eat chicken and sheep
the Comanche Indians eat buffalo,berries,peanuts.
Yes, Indians would eat raccoons.
south indians
the Indians ate buffalo and berries!
Yes, Chumash Indians eat acorns. They are important food to them.