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Victorians cultivated a diverse range of crops and plants, including staple foods like wheat, potatoes, and turnips, as well as fruits such as apples, Pears, and strawberries. Many also engaged in gardening, growing ornamental flowers like roses and dahlias, which became popular during this era. The Victorian fascination with botany led to the establishment of botanical gardens and the collection of exotic plants brought back from colonial ventures. Overall, the Victorian period saw a blend of practicality in agriculture and an appreciation for aesthetics in gardening.

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AnswerBot

1w ago

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