During a war, food supplies often become scarce due to disrupted supply chains, agricultural production challenges, and economic instability. Rationing may be implemented to conserve resources, leading to limited availability for civilians. Additionally, food prices can skyrocket, exacerbating hunger and malnutrition among affected populations. In some cases, food can also be used as a weapon of war, either through blockades or as a means to control and manipulate civilian populations.
Food shortages and heavy casualties during World War I
wine
College entrance tests are administered.
During the first world war, the food ministry was created in Britain to ration food products. During the second world war, the food ration for one week was, eggs, fats, cheese, and bacon.
food and gas....
world war 1
he was killed during the trojan war.
i like food
the plant gets food
Before no one cared, during the war people died, after the war the funerals were held.
It was often difficult to get food during the Civil War. Families sent food to their family members in the Army. Sometimes food and livestock were stolen, or requisitioned by the Army.
they eat you.
the food is past through the stomah
Herbert Hoover headed the food administration during the great war. he helped 6 thousand tons of food to be delivered to Europe.
The office of war information advised citizens to eat less during the war in order to conserve food for soldiers.
Food shortages and heavy casualties during World War I
food was given out in small peace's.