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The Norfolk system, was a new system in which four crops were rotated instead of three. This system also removed the fallow field and replaced it with turnips and clover. These made excellent winter cattle feed as well as enriched the soil with nitrogen which was found to exist on the tips of their roots. When the plant was removed, the root tips and nitrogen was left behind. This system greatly increased profits as it removed and enriched the fallow field.
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How did the crop rotation system that developed in Britain during the agricultural revolution increase crop yields?
Crop rotation system developed in Britain during agricultural revolution increase crop yields by increasing nutrients in the soil.
The crop rotation system that developed in Britain during the agricultural revolution increased crop yields?
by increasing nutrients to the soil
An example of a crop plant disease?
an example of a crop plant disease is pathogens. They can be stoped by crop rotation.
When did farmers begin to use crop rotation?
At least 2,000 years ago. Ancient Roman literature details some crop rotation methods.
When was the four-field crop rotation system made?
The four-field crop rotation system was developed in the 18th century, primarily attributed to the agricultural innovations in Britain. One of the key figures in its development was Charles Townshend, who promoted this system in the early 1700s. The method involved rotating wheat, barley, turnips, and clover to improve soil fertility and increase crop yields. This practice significantly contributed to agricultural productivity during the Agricultural Revolution.
English scientific farmer who devised the practice of crop rotation during the 1730s?
Charles Townshed introduced the Norfolk crop rotation.
When was the Norfolk rotation system created?
1599
How did the crop rotation system that developed in Britain during the agricultural revolution increase crop yields?
Crop rotation system developed in Britain during agricultural revolution increase crop yields by increasing nutrients in the soil.
How did the crop rotation system that developed in Britain during the agriculture revolution increase crop yields?
Crop rotation system developed in Britain during agricultural revolution increase crop yields by increasing nutrients in the soil.
How did the crop rotation system that develope in Britain during the agriculture revolution increase crop yields?
Crop rotation system developed in Britain during agricultural revolution increase crop yields by increasing nutrients in the soil.
How does the Norfolk crop rotation work?
It worked by gowing a root plant in the field that would be fallow which would release nitrogen into the gound
Who developed the first crop rotation system?
It was Charels Townshed
What was a system of crop rotation that allowed for soil replenisment?
The three-field system was a crop rotation system where one field was planted with a winter crop like wheat, one with a spring crop like barley or oats, and one left fallow. This allowed for the soil to replenish its nutrients as different crops would extract different nutrients from the soil.
The crop rotation system that developed in Britain during the agricultural revolution increased crop yields?
by increasing nutrients to the soil
Why is 4 field crop rotation better than 3 year crop rotation?
4 field crop rotation is better than 3 year crop rotation because it could get the job done faster
What is a system of using a different two out of three fields for planting each season?
This system is called Crop Rotation.
What is the system of crop rotation used in the later middle Ages and how it increased the amount of food being grown?
In the Middle Ages, one important improvement was the three field system of crop rotation, in which a field would be planted with one crop in one year, a different crop the next year, and no crop in the third year so it could lie fallow and recover. Prior to this, a different system was used, but the three field system increased the amount of available land for farming by a third. This system of crop rotation meant that more people could be fed by each farmer, and this was one of the important factors in the growth of towns and cities.
