a smoked hot chili pepper
They serve alcohol, so probably at least 18.
Chipotle Mexican Grill was founded in 1993 by Steve Ells in Denver, Colorado, initially as a single restaurant serving high-quality burritos. The concept gained popularity, leading to rapid expansion throughout the 1990s and 2000s, with a focus on fresh ingredients and a commitment to sustainability. In 2006, Chipotle went public, further accelerating its growth. The chain faced challenges, including food safety incidents in the mid-2010s, but has since worked to rebuild its reputation and expand its menu.
Some creative recipes that incorporate dried chipotle peppers for a spicy kick include chipotle-infused barbecue sauce, chipotle-spiced chili, chipotle-marinated grilled chicken, chipotle-infused chocolate truffles, and chipotle-spiced roasted vegetables.
Yes, Chipotle containers are compostable.
Some delicious recipes that feature hot salsa chipotle as a key ingredient include chipotle chicken tacos, chipotle shrimp fajitas, and chipotle beef burrito bowls.
Chipotle is a plant, a smoked chilli from Mexico.
The population of Chipotle Mexican Grill is 2,011.
The spiciest salsa at Chipotle is the "Hot" salsa.
The word "chipotle" originates from the Spanish language.
Paris France
The population of Chipotle Mexican Grill is 2,011.
Chipotle Mexican Grill's population is 30,940.
Yes, Chipotle bowls are compostable in 2022.
Yes, chipotle sauce is typically hot and spicy due to the use of chipotle peppers, which are smoked jalapeo peppers.