What is mohingar?

Answer 1

Mohingar is a traditional BURMESE cuisine, made from rich fish broth and eaten with thin rice vermicilli noodles garnshed with chopped coriander lemon juice and roasted chilli powder. Commonly sold by street hawkers and available almost throughtout the day in BURMA. The meal is always piping hot and very easily digestable. "Kaung-lite-dar" means so very good. Mohingar is a traditional BURMESE cuisine, made from rich fish broth and eaten with thin rice vermicilli noodles garnshed with chopped coriander lemon juice and roasted chilli powder. Commonly sold by street hawkers and available almost throughtout the day in BURMA. The meal is always piping hot and very easily digestable. "Kaung-lite-dar" means so very good.