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In ancient Egypt, the harvest period was called "Shemu," which translates to "the season of the inundation." This name reflects the agricultural cycle closely tied to the annual flooding of the Nile River, which brought nutrient-rich silt to the fields. Shemu marked the time when crops were harvested, particularly during the dry season after the waters receded, emphasizing the importance of the Nile's flooding in sustaining agriculture and food production.
The ancient Egyptian calendar, made up of twelve months of 30 days each, was divided into three seasons, based upon the cycles of the Nile. The three seasons were - akhet, Inundation, peret, the growing season, and shemu, the drought or harvest season.
The Ancient Egyptians used a calender that was a mixture of Lunar & Solar: the threee seasons of the year were three; akhet (Inundation), peret (Growth - Winter) and shemu (Harvest - Summer).
you should be able to answer such an easy question as that now we can all say that you are dumb and lazy to even try. I don't rely on this website for any descent answers. the season akhet comes between peret and shemu it goes from about late June and ends about early September. akhet is also the warmest season. by Loanda k. jemu from poland
The two main farming seasons in ancient Egypt were the Akhet, which was the flood season that lasted from July to November when the Nile River flooded and deposited fertile silt on the land, and the Peret, which was the planting and growing season that lasted from November to March when crops were planted and grew in the fertile soil left behind by the flood.
Shemu is the harvesting season. It lasts from March to June.
it means the season of harvesting.
Peret was from November through march, or the planting season. Shemu was march through July, or the harvesting season. In Akhet (July to November) the nile would flood (inundation).
They divided as shait, piruit, and shemu :)
First came Akhet, then it was Peret. The last season was Shemu. Akhet was the season of Inundation, Peret was the season of Emergence, and Shemu was the season of drought.
There were three annual seasons:akhet (flood)peret (sprouting)shemu (harvest)
Peret season is tye second season in ancient Egypt (: the first season is akhet the second is peret last but not least is shemu
the season in egyp is when it is fall winter spring summer
The ancient Egyptian calendar, made up of twelve months of 30 days each, was divided into three seasons, based upon the cycles of the Nile. The three seasons were - Akhet, Inundation or flood. Peret, the growing season. Shemu, the drought or harvest season.
The three Egyptian seasons are Akhet (Inundation), Peret (Emergence), and Shemu (Harvest). During Akhet, the Nile flooded, depositing nutrient-rich silt, which involved activities like irrigation preparation and building dikes. In Peret, the waters receded, and agricultural work such as planting and tending crops took place. Finally, in Shemu, the harvest season, farmers gathered crops, which involved processing and storing the yield for future use.
The ancient Egyptian calendar, made up of twelve months of 30 days each, was divided into three seasons, based upon the cycles of the Nile. The three seasons were - akhet, Inundation, peret, the growing season, and shemu, the drought or harvest season.
The Ancient Egyptians used a calender that was a mixture of Lunar & Solar: the threee seasons of the year were three; akhet (Inundation), peret (Growth - Winter) and shemu (Harvest - Summer).