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What branch of molecular biology studies the use of microorganisms to perform specific industrial processes?

Industrial microbiology studies the use of microorganisms, such as bacteria or fungi, to carry out specific industrial processes on a large scale. These processes can range from fermentation for the production of food and beverages to the synthesis of various industrial chemicals and enzymes. Industrial microbiology plays a crucial role in biotechnology and the development of sustainable solutions for various industries.


What is the role of water in fermentation?

Water is essential in fermentation as it provides a medium for the microorganisms to carry out their metabolic processes. It also helps to dissolve nutrients and facilitate the movement of molecules in and out of cells. Additionally, water is necessary for the hydration and activation of enzymes involved in fermentation reactions.


What happens to anaerobic by-products?

Anaerobic by-products, such as lactic acid or ethanol, can be further metabolized in processes like fermentation or converted into other substances by other biochemical pathways. In the case of lactic acid, it can be converted back to pyruvate and metabolized in aerobic conditions. Ethanol produced during anaerobic fermentation can be used in various industrial processes or as a biofuel.


What are the benefits of using sauerkraut brine in fermentation processes?

Using sauerkraut brine in fermentation processes can help kickstart the fermentation process by introducing beneficial bacteria and enzymes. This can lead to faster fermentation, improved flavor, and increased probiotic content in the final product.


What is the recycling of NAD under anaerobic conditions?

Under anaerobic conditions, NAD can be recycled through fermentation processes that regenerate NAD+ from NADH. This allows cells to continue glycolysis and produce ATP in the absence of oxygen. Fermentation pathways, such as lactic acid fermentation or alcohol fermentation, are utilized to regenerate NAD for these anaerobic processes.


What are five industrial or commercial processes that uses chemical reactions?

Industrial processes are procedures involving chemical or mechanical steps to aid in the manufacture of an item or items, usually carried out on a very large scale. Industrial processes are the key components of heavy industry.


WHAT IS THE ROLE OF DISODIUM PHOSPHATE ON FERMENTATION?

Disodium phosphate can act as a buffering agent in fermentation processes, helping to maintain a stable pH level. This is important because some microorganisms involved in fermentation are sensitive to changes in pH. Additionally, disodium phosphate can also provide essential nutrients for microbial growth, which can help promote a more efficient fermentation process.


How pure is distilled alcohol?

Industrial distilled ethanol (not from fermentation) can be obtained at 99,999 %.Ethanol from fermentation has a concentration of max. 96 %.


What microbes are useful in both soil microbiology and industrial microbiology?

Many microbes are play important role in industrial level. Using of fermentation process we can able to produce the many types milk product's like curd ,chis etc


What is seed culture?

A seed culture is a small amount of actively growing microorganisms (such as yeast or bacteria) that is used to inoculate a larger fermentation culture. Seed cultures help ensure consistent and rapid growth of the desired microorganism in industrial processes such as fermentation for food production or biofuel generation.


Why carbon dioxide used in industry is not obtained form air?

The concentration of carbon dioxide in the air (about 0.04%) is too low to be cost-effective for industrial purposes requiring high purity CO2. Industrial processes typically use sources like combustion of fossil fuels, fermentation of organic material, or chemical processes to generate higher concentrations of carbon dioxide more efficiently.


What products result from alcohol fermentation?

Alcohol fermentation primarily produces ethanol (alcohol) and carbon dioxide. It is commonly used to produce alcoholic beverages such as beer, wine, and spirits. Additionally, in industrial processes, alcohol fermentation can be utilized to produce biofuels, chemicals, and pharmaceuticals.