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The U.S. has several safeguards to protect Americans from unsafe foods, primarily enforced by the Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA). These include stringent food safety regulations, regular inspections of food processing facilities, and monitoring of food imports. Additionally, the Hazard Analysis and Critical Control Points (HACCP) system is used in food production to identify and manage potential hazards. Consumer education and recall systems further enhance safety by informing the public about unsafe products.
What else can I help you with?
How were the native Americans affected by explores?
establishing colonies, nature Americans die from diseases African slaves arrive and foods from Americans introduced to Europe
What foods did the Suisun native Americans eat?
acorns, fish, miner's lettuce,
What are two ways the native americans got food?
Native Americans got their foods by either hunting animals or growing their own food.
What did Native Americans eat in the Midwest?
they ate the small animals that were in the woods that they lived around and some of the plant that also grew there and hey grow beas and con t ett
Native Americans teaching English settlers how to grow local foods is an example of?
cultural exchange. (: -wolfie <3
What are unsafe foods for dogs?
http://www.dogsobediencetraining.com/dog_health/dangerous_unsafe_food.htm This website is good :D
What foods are considered 'unsafe' to eat during pregnancy?
Alchohol and anything that could give you the German measles.
What are some Europe foods?
They eat Americans...
What are common foods of native Americans?
Native Americans ate mostly corn, deer, and fish
How does unsafe food affect the body?
Most food that is unsafe is unsafe because of bacteria. Be it E-coli, Salmonella, Botulism or others, it causes the body to experience vomiting, abdominal pain, headache, very loose bowels, dehydration, even death. Some foods that are unsafe have toxic molds attached typically causing similar symptoms as bacterias, but may include joint pain.
What is it food paranoia?
Food paranoia is when an individual has an exaggerated "fear" of certain foods (rarely all foods, most likely just a few). Food paranoia is often senseless but it does have an impact depending on severity. People with food paranoia will avoid "unsafe" foods, which are any food that they feel they can't eat otherwise consequences will occur (NOT because of weight gain, but rather fear of sickness, contamination, etc) If one with food paranoia tries to consume any "unsafe" food, they may gag, get physically ill, etc. In other words, "unsafe" foods can be literally impossible for one with food paranoia to eat.
What are some foods that African Americans cook?
fried chicken
What three wild foods did the Native Americans of Northeast gather?
no
What foods where native Americans use to make clothes?
blueberries
Is it only the microorganisms on food that cause food poisoning?
No. Many foods contain toxins (think mushrooms) which must be removed to make foods safe to eat. But microorganisms can also make food unsafe.
Explain what are the causes of unsafe food and beverage?
Most food that is unsafe is unsafe because of bacteria. Be it E-coli, Salmonella, Botulism or others, it causes the body to experience vomiting, abdominal pain, headache, very loose bowels, dehydration, even death. Some foods that are unsafe have toxic molds attached typically causing similar symptoms as bacterias, but may include joint pain.
Why don't Americans get enough fiber?
The typical foods that Americans tend to eat do not provide very much fiber.
