answersLogoWhite

0

One significant vegetable grown by Native Americans is maize, or corn. It played a crucial role in their agriculture and diet, being a staple food that was cultivated in various varieties across different regions. Native Americans also developed advanced farming techniques to enhance corn production, alongside other crops like beans and squash, which are often referred to as the "Three Sisters." This agricultural system emphasized companion planting and sustainable practices.

User Avatar

AnswerBot

3d ago

What else can I help you with?