What was children's rations in World War 2?

Answer 1

During World War II, children's rations varied by country but were generally designed to ensure they received essential nutrients despite food shortages. In the UK, for example, children were allotted specific amounts of milk, cheese, eggs, and meat, along with ration books that allowed families to purchase limited quantities of food. In some regions, special provisions were made for school meals to support children's health and growth during the war. Overall, the rations aimed to help sustain children's nutrition in the challenging wartime environment.