During World War II, certain foods became popular due to rationing and scarcity of resources. Common foods included Spam, powdered eggs, canned meats, and dried fruits. These items were shelf-stable, easy to transport, and could provide essential nutrients for soldiers and civilians alike during a time of food shortages.
Food shortages and heavy casualties during World War I
During the first world war, the food ministry was created in Britain to ration food products. During the second world war, the food ration for one week was, eggs, fats, cheese, and bacon.
food and gas....
yes
They didn't have enough.
Food shortages and heavy casualties during World War I
toes!
cos we had no food
but
Herbert Hoover
World War 2 affected food because all the farmers had to go to war so the women had to do the job but they couldn't do it quickly and properly so food was rationed to stop people from starving during the war.
During the first world war, the food ministry was created in Britain to ration food products. During the second world war, the food ration for one week was, eggs, fats, cheese, and bacon.
food and gas....
on clothes but not food
everything
yes
German food.