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What was 5 crops in ancient China?
In ancient China, five staple crops were essential to the agricultural economy: rice, wheat, millet, barley, and soybeans. Rice was primarily grown in the southern regions, while wheat dominated in the north. Millet and barley were important in the dry northern areas, and soybeans were cultivated for both food and as a nitrogen-fixing crop to enhance soil fertility. These crops formed the foundation of ancient Chinese diets and supported the population's growth.
What is a staple crop?
CassavaA staple crop is one that is regularly eaten by a large amount of people and is a common factor in their diets. For example, cereal crops such as wheat, root and tuber crops such as potatoes and fruit are considered to be staples.
What does staple food mean?
The definition of staple food: staple food is a food that can be stored for use throughout the year or a main food consumed by a large proportion of the country's population.
Why did sugar become an important southern food crop after 1795?
take home ch. 13 test right?
How did Ancient China keep a stable food supply?
Ancient China maintained a stable food supply through advanced agricultural practices, including the development of irrigation systems and the use of plows, which increased crop yields. The cultivation of staple crops like rice and wheat, along with crop rotation and the use of fertilizers, further enhanced productivity. Additionally, the government often implemented policies to store surplus grain and regulate markets, ensuring food availability during times of drought or famine. These practices contributed to social stability and population growth throughout Chinese history.
Was the staple food crop of southern China.?
Rice
What was the staple food crop of southern China?
i am not entirely sure but the most logical answer would be rice as that is an Asian crop that always been grown and still is in china and many other countries
What is the staple food crop for southern China?
A staple food is one that is eaten regularly and in such quantities that it constitutes a dominant portion of a diet, and that supplies a high proportion of energy and nutrient needs. Most people live on a diet based on at most a small number of staples.
What is the main food of china?
The main food of China is rice. This serves as the staple food in the country as a result of the high production rate of rice in southern China.
What is a cash crop and what is a staple crop?
a cash crop is where food can be exported into differeent countires when staple crop is where it has to be in one place because alot of people eat that certain crops's food there in that country
What is staple food crop in Pakistan?
wheat
What is the staple food crops in Pakistan?
Some of the crop staple food in Pakistan is wheat, rice, corn, and a lot more.
What is the difference between a cash crop and a staple crop?
a substance crop is freshly grown wash and eaten , a cash crop is applied with chemicals
What food crop is a staple of the diet of the Ibo of Nigeria?
millet
What does a staple food do?
A staple food is a food that you consume the most, or is the base of everything you cook. For example in both Japan and China you may say that rice is a staple food.
What is Coastal China's Staple food?
Rice
What the most used ingredient in china?
Rice is the most commonly used ingredient in traditional southern meals, as it grows well in southern China. Other grains like wheat and barley are grown in the northern areas and are the staple food in northern China.
