Up until a year or so ago you could buy lard from a supermarket - however they all seem to have stopped stocking it. Perhaps because they are on a healthy diet drive?
I use it to feed the wild birds!!!
Corned beef comes from the brisket, however, do not get it mixed up with corn fed beef, corned beef is brine-cured after the cow is slaughtered.
Beef and dairy.
Veal is beef.
The beef is corn fed. Corn fed beef. Corned beef. Like so many things here, we just remove a word. - This is not true. it has to do with the preserving or cooking process. Corned Beef is a brisket that has been Brine. Process takes about 7 days in the solution then is cooked.
It is both, unfortunately, pepperoni is a mixture of both beef & pork. Predominantly pork.It is usually made from cured pork or beef.
yes beef dripping is glutten free
yeah
Beeswax or beef dripping.
Boiled beef and carrots.
Vegetable oil, or even better, beef dripping.
As the chips are normally deep fried in beef dripping rather than oil that you use at home.
They ate boiled sweets and sandwiches.
Dripping is a traditional cooking fat made from the rendering of animal fat, typically from beef or pork. It is similar to lard but has a distinct flavor. Dipping refers to the act of submerging food into a sauce or liquid before eating, often enhancing the flavor or adding moisture to the food.
Apart from the health aspect - not much different from cooking in oil, I find beef dripping/fat GREAT for frying potatoes. try fried bread in beef fat - great stuff !
No longer than 36 hours because of its starch content. Starch can act as a food source for bacteria trying to multiply
The 1940s in the US were marked by World War II, which led to a sense of unity and patriotism as the country mobilized for war. There were advancements in civil rights for African Americans, but they still faced discrimination and segregation. Additionally, the 1940s saw the beginning of the Cold War and the Red Scare, which heightened fears of communism.
beef curry or curried beef