1610--The first written mention of the bagel, "beygls to be gifts to women in childbirth". No mention of the hole is made until... 1683-An unknown Jewish baker in Vienna is credited with creating, or at least popularizing the bagel. He wanted to honor the Polish King John III's skill as a horsemen and for protecting his country from invaders. The round shape of the bagel resembles a horses stirrup (especially the irregular, hand rolled variety). The Austrian word for stirrup is beugel! 1880's-Hundreds of thousands of Eastern European Jews emigrate to America, bringing their taste for bagels. And yes, hot bagels are threaded onto dowels for sale by street vendors in Manhattan. 1956--The New York Times states "The bagel, a baked good sometimes described as a donut with rigor mortis, is here to stay" 1988-1993 Bagel consumption doubles during this 6 year period. Americans are now consuming over 5 million bagels a year. Many have never tasted the real, dense, chewy item, but that is now possible with a phone call...
No, the bagel was invented in Krakow, Poland sometime in the 16th century as a competitor to obwarzanek a type of lean bread made of wheat flour designed for Lent.
First House was created in 2009.
First Letter First was created in 1993.
The English word "bagel" is derived from the Yiddish word "beygl," which was derived from the Middle High German (language spoken in Germany between 1050 CE and 1350 CE) word "böugel."
Her First Roman was created in 1968.
Fairmount Bagel was created in 1919.
Bagel Nash was created in 1987.
St-Viateur Bagel was created in 1957.
The Great American Bagel Bakery was created in 1987.
If you have a bagel stuck in your toaster, you must first pull the plug of the toaster to shut it down. Then you can proceed with the removal of the bagel. Try using a butter knife to hook the bagel out.
In a BAGEL PIE town and doomshroom vill. Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel Bagel!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! i like cheese and girls who eat babies nazi nazi nazi time!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Bagel gel Bagel gel Bagel gel Bagel gel
Depends on the bagel. An 'average' bagel (such as a Dempsters bagel) is four servings of grains.
No, "bagel" is not an open syllable. An open syllable ends with a vowel sound, while "bagel" has a closed syllable ("bag") followed by an open syllable ("gel"). The first part, "bag," ends with a consonant, making it closed.
It is, as you have spelt it, bagel.
Honestly it depends how they are made, what size the bagel is, and what is in the bagel.
first you will need to get three things, a bagel, butter, toaster oven, and a butter knife. step 1, assuming you want a toasted bagel, put your bagel in the toaster oven and set the knobs to toast the bagel to your liking. next your going to have to open your container of butter. then, put the knife in the butter so that the knife is covered with a generous layer of butter. lastly take your knife, now equipped with a layer of butter, and spead that butter on the bagel.