It has to do with the geography and history of trade in New England. Mediterranean herbs and spices did not fare well in the harsh climate. Molasses and rum from the Caribbean were regularly used in New England cuisine as a result of the areaâ??s involvement in the Triangle Trade of the 18th century.
One major landform in England is the major river severn
Major cities in the 13 American Colonies in New England included Boston among others.
The major diseases in England are similar to those in the rest of the Western world. Some of them are heart disease, cancer, stroke, and liver disease.
Abundant coal and iron the resources.
The miner's strike.
Sweetness is a major flavor profile in New England cuisine due to the region's history of producing maple syrup, a natural sweetener. Additionally, New England is known for its apple orchards and cranberry bogs, which contribute to the prevalence of sweet flavors in dishes and products such as apple cider and cranberry sauce. Lastly, the cold climate of New England historically necessitated a diet high in calories and sugars to sustain energy during long winters.
Multiple countries around the world grow coffee beans. There are three major regions depending on flavor profile: Americas, Africa, and Asia.
One major landform in England is the major river severn
The major types of sea salts include fleur de sel, Himalayan pink salt, Celtic sea salt, and Maldon salt. These salts vary in texture, flavor profile, and mineral content, making them popular choices for cooking and finishing dishes.
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England major practiced religion is Protestantism.
Cars are a major item that is manufactured in England.
Yeah Cobber!
to flavor food at reasturants
30 Minute Meals - 2001 Major Flavor 3-5 was released on: USA: 8 November 2003
Budoy man kah oi.....
increase England's prosperity