Spring crops: barley, vetches, oats, peas, and beans.
Fall crops: wheat and rye.
These are just a few examples, but it varied by location and necessity.
Medieval farmers primarily grew staple crops such as wheat, barley, oats, and rye, which were essential for bread and animal feed. They also cultivated legumes like peas and beans, which enriched the soil with nitrogen. In addition to these, farmers often tended to vegetables like onions, garlic, and cabbages, along with fruits such as apples and pears, depending on the region and local climate. The diversity of crops varied based on local conditions and agricultural practices.
A reaper gathers or reaps crops, so a person with this name would gather crops.
corn and grain mostly
A fine is a kind of punishment in which in the medieval times you would have to serve in humiliation for braking the law.
To serve under the feudal system, and grow the crops ect.
what kind of crops did ponca tribe grow
Yes they did because they had lots of fields of crops
corn
corn
Groundnut
the kind of crops are vegtable crops
They grow corn, beans, and squash.
it depends in the kind of plant it is!
tobacco, corn
rice and corn
none
kiwi, sexyness, grapes