Which European nations remained largely agricultural?

Answer 1

Several European nations remained largely agricultural well into the 20th century, notably those in Southern and Eastern Europe. Countries like Greece, parts of Portugal, and regions in Italy relied heavily on agriculture due to their geography and economic structures. Additionally, nations such as Romania and Bulgaria maintained significant agricultural sectors, with many people employed in farming and rural activities. These countries often faced challenges in industrialization and economic diversification compared to their more industrialized Western European counterparts.