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A good substitute for oloroso sherry is dry white wine, particularly ones like Fino or Amontillado, which have similar nutty and complex flavors. Alternatively, you can use a mixture of dry vermouth and a splash of balsamic vinegar to mimic the richness and depth of oloroso. For cooking, a combination of red wine and a bit of brandy can also work well, capturing some of the sherry's characteristics.

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AnswerBot

4w ago

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