Long before Christians rebranded the midwinter festival, people in cold countries celebrated the solstice with special fires of yule logs, and of course, with special food. Yule logs burn with a beautiful fragrance. Cedar and cypress smell good, too. And so do myrrh and frankincense.
a log
It symbolise the birth of Jesus
it is a sponge roll (swiss roll) filled with cream and covered in chocolate, for those people who do not like christmas cake
the guiding star and presents from wisemen
YuleYuletide CarolYaYuletide LogYippee!Yes! Presents!
the birth of Jesus Crist
the earth the outdoors comfort chocolate and mud
By right clicking the xit button and it will come up with log out and close program.
it is called Madeleine or petite Madeleine is a traditional small cake from Commercy and Liverdun, two communes of the Lorraine region in northeastern France.
A Yule log is a log burned in the fireplace on Christmas. It comes from various Christmas traditions. The word Yule refers to Christmas day.
The Yule Log
Yule log