Yes. The correct spelling is Saccharomyces cerevisiae. It is a species of budding yeast.
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No, the correct scientific name is Saccharomyces cerevisiae. It is a species of yeast commonly used in baking and brewing.
The scientific name of brewer's yeast is Saccharomyces cerevisiae.
The scientific name for beer is "fermented alcoholic beverage."
The scientific name for yeast commonly used in baking and brewing is Saccharomyces cerevisiae.
The common name of Saccharomyces cerevisiae is baker's yeast or brewer's yeast.
If you are referring to the primate genus Homo, then that is the scientific name of it.