Orange Juice from concentrate would be a solution, although real orange juice is neither a solution or a suspension. The major difference between solution and suspension is that a solution is a homogeneous mixture, and a suspension is heterogeneous.
Orange juice is a heterogeneous mixture, meaning it is a mechanical mixture. It contains various components such as pulp, water, sugars, acids, and other compounds that are not uniformly distributed throughout the liquid.
Colloids are mixtures where particles are dispersed throughout another substance, typically in the range of 1-1000 nanometers in size. These particles do not settle out or dissolve and have properties between those of a solution and a suspension, such as the Tyndall effect where they scatter light. Colloids play an important role in many natural and industrial processes.
The orange, a tree of the genus Citrus, has leaves that are described as having an ovate shape with crenulate margins. Use the link below to learn more about the orange.
The scientific name for the orange jellyfish is Cyanea capillata.
The scientific name for orange blossom is Citrus sinensis.
Freshly squeezed orange juice is a heterogeneous mixture, specifically a suspension. This is because the pulp and other insoluble particles from the orange are suspended in the liquid portion of the juice.
Filtered apple juice is a solution.
No, it is a solvent.
Orange Juice is a solution because you can only see 1 substance
Pickle juice is a solution. A solution is a homogeneous mixture where the solute is completely dissolved in the solvent, resulting in a single phase. In pickle juice, the salt and other dissolved compounds are uniformly distributed in the water, making it a solution.
Filtered apple juice is a solution.
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Yes it is because parts of the juice settle to the bottom if it isn't stirred for awhile and a it contains clumps of a solid.
Solution: wine, vinegar, lemom juice. Suspension: soup, fruit fresh, coffee, hot cocoa, milk with cereals.
Yes, and no. Orange juice is a solution and a mixture. It is true to say that orange juice is a solution because the flavorings are dissolved in the water (you dont get plain water and all the flavorings even if you do not stir it). However, you do get pulp (unlikely to be the real thing but still...) dissolved in the water but remaining as a solid.
both....the juice is a colloid in the water and the pulp is in suspension in the orange juice.
Milk is a colloid, where fat droplets are dispersed in water to form a stable mixture. Orange juice is a suspension, where pulp and other particles are dispersed in water but will settle over time. The milk remains stable due to the small size and uniform distribution of fat droplets, while the orange juice needs to be stirred to maintain an even distribution of particles.