Lycopersicum esculentum is the scientific name for the common tomato plant, which produces the edible red fruit we commonly refer to as tomatoes. It is a species in the Solanaceae family and is widely cultivated for its culinary uses around the world.
The scientific name for tomato is Lycopersicon esculentum.
Solanum lycopersicum is the scientific name of tomatoes.
The scientific name for tomato is Solanum lycopersicum, while tomato sauce is a cooked and processed product made from tomatoes, typically with added seasonings and spices.
The seven levels of classification for tomato plants are Kingdom (Plantae), Division (Spermatophyta), Class (Angiospermae), Order (Solanales), Family (Solanaceae), Genus (Solanum), and Species (S. lycopersicum).
Common Name - Scientific Name Tomato - Lycopersicon Esculentum Onion - Allium Cepa Cauliflower - Brassica Oleracea Chilli - Capsicum Annuum Pumpkin - Cucurbita Moschata. Beans - Phaseolus VulgarisPalak - Spinacea Oleracea Soyabean - Glycine Max Eggplant - Solanum Melongena Lady Finger (Okra) - Abelmoschus Esculantus - Pea - Pisum Sativum Winged bean - Psophocarpus Tetragonolobus Cucumber - Cucumis Sativus Potato - Solanum Tuberasum Radish - Rapnus Sativus. Spinach - Spinacia Oleracea. Carrot - Daucas Carota. Bitter Gourds - Momordica Charantia
There isn't - a tomato consists of proteins (A,C,T,G), cellulose, amino acids, glucos, sucrose, fructose and ... The biological name for a tomato plant is Solanum lycopersicum or Lycopersicon lycopersicum.
Solanum lycopersicum. The name was formerly Lycopersicon esculentum.
The scientific name for tomato is Lycopersicon esculentum.
The scientific name for tomato is Solanum lycopersicum
Actually, there is no single scientific name for a plum tomato. A plum tomato, also known as a processing tomato or paste tomato, is any of a number of cultivars of oval or cylindrical tomatoes, both heirloom and hybrid. So plum tomatoes include the Roma tomato and the San Marzano tomato, among others.
Tomatoes must grow somewhere in Chile, as they do in many countries of the wiorld.
Pteridium esculentum was created in 1786.
Sow capsicum and tomato; also in slight heat such tender herbs as basil and marjoram.It is also very destructive to the tomato, Lycopersicum esculentum, and to all or nearly all the other species of Lycopersicum.
Lycopersicon esculentum (otherwise known as the tomato) belongs to the Family Solanaceae.
Solanum lycopersicum
The Latin name for the tomato is Lycopersicon esculentum, and the Family name is Solanaceae (Nightshade)
Solanum lycopersicum