The scientific name for the mold on cheddar cheese is Penicillium roqueforti.
TRUCKLE. A 19th C dialect word for a barrel shaped cheese. Article in Wikipedia 11th June 2009
The scientific name for orange slime mold is Fuligo septica.
Foods do not have scientific names. Species of plants, animals, fungi, have Latin names, but cheese is none of these.
The scientific name of Rhizopus is Rhizopus stolonifer. It is a common bread mold that can spoil food and cause foodborne illnesses if consumed.
Bread moulds belong to the kingdom Fungi and are Zygomycetes.Their scientific name is Rhizopus.
Oh, dude, you're hitting me with the tough questions. So, like, the scientific name for cheese is "caseus," which is Latin for cheese. I know, super fancy, right? But, like, who needs all that Latin when you can just say "pass me the cheese, please"?
Yes, any cheese name should be capitalised.
Cheddar
Cheddar
The name is Huntsman cheese
Cheddar (cheese)
TRUCKLE. A 19th C dialect word for a barrel shaped cheese. Article in Wikipedia 11th June 2009
Cheddar
I've found that provalone molded faster than any of them---Trick question: you may not be aware of it but bleucheese is pre-molded. When bleu cheese is being made, it is injected with mold spores. This is what causes the blue veining or spotting that is seen in the cheese and gives it the generic name of bleu cheese.
cheeder cheese got its name from its place of origin: Cheeder Gorge in Somerset
Cheddar is the name of the cheese. A 'true' cheddar comes from the counties of Somerset, Dorset or Devon, in south-west England, and specifically from the Somerset village from which it takes its name.
The scientific name of a slime mold is Dictyostelium discoideum.