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A satay stick, typically a thin skewer, can be used for grilling or barbecuing meat and vegetables, making it ideal for preparing satay dishes. It's also great for serving appetizers or hors d'oeuvres, as you can easily thread bite-sized pieces onto the stick for easy handling. Additionally, it can be used in crafts or as a tool for stirring and mixing small quantities of food.
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What is the recipe for Chinese chicken satay but not the peanut version?
chicken pepper stick
What actors and actresses appeared in Satay Satay - 2009?
The cast of Satay Satay - 2009 includes: Benjamin Drake as Indian Boy
What are some traditional Chinese dishes that are commonly served with satay sauce?
Some traditional Chinese dishes commonly served with satay sauce include satay chicken, satay beef, and satay tofu.
What is collective noun for satay?
A collective noun for satay is "a skewer of satay." This phrase captures the idea of multiple pieces of satay being served together on a skewer, which is a common way to present this dish. Other creative options could include "a platter of satay" or "a feast of satay," depending on the context.
Where did satay origonate?
Satay may have originated in Java or Sumatra or Indonesia.
What is a Indonesian satay?
Satay, is a dish/snack popular throughout not only Malaysia and Thailand, but also Indonesia and Philippines. Because satay originated in Indonesia. Satay, simply means "sate", in Malay language. What satay simply is, is skewers of grilled chicken, pork or beef marinaded and dipped in a sweet sauce. Kind of like "pinchos" from Puerto Rico. Satay is a Malaysian/Indonesian style kabobs. Satay varies all over Southeast Asia. "Indonesian satay" can simply refer to the satay eaten in Indonesia, and there is not much differences between the satay eaten in Malaysia, Thailand or Philippines. Since Malaysia and Indonesia are Muslim countries, they don't use pork for satay in those countries. They only use beef, chicken and seafoods. However since Philippines is a mostly Catholic country, satay from Luzon (Philippines's northern most major island) is made with grilled pork. Satay from Visayas and Mindanao are more closer to the original and real satay from Indonesia or Malaysia. Filipinos are also well known for making fish-satay, skewers with grilled fish or squid. Most satay, uses peanut sauce.
What kind of food is satay?
Skewered Meat Morsels, Peanut Sauce
Which country does satay come from?
Indonesia
Where did sesame chicken satay originate from?
Indonesia
When do Indonesians eat satay?
while they sit...!!
What does the drug Erimin-5 look like?
satay
What are the release dates for Restaurant Redemption - 2013 Satay 1-10?
Restaurant Redemption - 2013 Satay 1-10 was released on: USA: 28 January 2014
